E-Plus is a food supplement formulated with a high concentration of vitamin E, primarily designed to help protect cells from oxidative stress, thereby supporting the maintenance of overall cellular health.
Key Benefits:
Vitamin E plays a vital role in defending the body’s cells from oxidative stress – a natural process associated with cellular aging and various health conditions. The high-dose vitamin E in E-Plus is intended to support the normal functioning and integrity of body cells.
Product Features:
E-Plus provides a high-potency dose of vitamin E in a convenient food supplement form. It is suitable for individuals with lactose intolerance or gluten sensitivity, offering a safe and accessible option for various dietary needs.
E-Plus is an ideal choice for those seeking a targeted, high-strength vitamin E supplement to help protect cells from oxidative stress, while also accommodating specific food intolerances.
Read the instructions on the label carefully.
| E-PLUS | 100 g | 1 tablet |
| ENERGY VALUE | 199,5 kcal 847,8 kJ | 1,2 kcal 5,0 kJ |
| FAT of which | 0,5 g | 0,003 g |
SATURATES | 0,5 g | 0,0 g |
| CARBOHYDRATES of which | 0,0 g | 0,0 g |
SUGAR | 0,0 g | 0,0 g |
POLYOL | 0,0 g | 0,0 g |
| FIBRE | 69,5 g | 0,4 g |
| PROTEIN | 14 g | 0,1 g |
| SALT (sodium x 2.5) | 0,0 g | 0,0 g |
| VITAMIN E (RRR-a-tocopherol) | 10,0 g | 60 mg 500% VNR |
vitamin E (Ph Eu), corn maltodextrin, modified starch, stabilisers: E460i (microcrystalline cellulose), E470b (vegetable magnesium stearate), E551 (silicon dioxide).